B2B Export Product
Export-grade packaging, sealed fresh for global maritime & air logistics.
Technical Specification
Mango Juice NFC (Cold-Pressed)
“Pure Not From Concentrate mango juice, never pasteurized or diluted”
100% natural mango juice from premium Keo (Xoài Keo) mangoes. Extracted using a single-run cold-pressing method within 4 hours of orchard harvest. Advanced IQF shock-freezing guarantees shipping without thermal treatment, preserving raw enzymes, vitamins, and natural aroma. Zero added sugar, zero water, zero chemicals.
Brix Level
14-16° (naturally balanced sugars of ripe mango)
Moisture
N/A (100% liquid fruit phase)
Color Profile
Opaque vibrant yellow-orange nectar
Preservatives / SO2
No preservatives, no water, no citric acid, no sugar added
Sizing / Shape
Homogeneous micro-filtered juice without coarse pulp
Shelf Life
6 months in deep frozen state (-18°C)
B2B Samples & COA Request
Fill out the form below to receive a comprehensive Certificate of Analysis (COA) and express sample delivery of the selected SKU directly from our facility in Vietnam.